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72

early part of the non-hunting seasonwill still contain appreciable

amounts of lead acquired during the hunting season.

Widely available reference works summarise observations of

the principal food sources of mammals and it is apparent that

many mammal species worldwide frequently scavenge tissue

from carcasses of dead vertebrates and parts of their bodies

discarded by hunters (

e.g.

see Legagneux

et al.

2014). Badger

Melesmeles

, red fox

Vulpes vulpes

and pinemarten

Martesmartes

are the mammal species in the UK most likely to scavenge

from these sources. We are not aware of direct observations of

ingestion of ammunition-derived lead fragments by scavenging

or predatory mammals in the UK. However, it seems probable

from the feeding behaviour of many species, in which large

chunks of meat and some bone fragments are swallowed, that

some ingestion of remnants of ammunition occurs.

INGESTION OF CONTAMINATED SOIL, WATER OR

BIOTA (EXPOSURE ROUTE 3)

Field studies provide evidence that where lead levels of soil, water

and/or biota are elevated as a result of the degradation of lead

from ammunition, there is likely to be uptake of lead by certain

invertebrate and vertebrate animals, with higher tissue lead

concentrations in animals from contaminated than control sites

(Ma 1989, Stansley and Roscoe 1996, Vyas

et al.

2000, Hui 2002,

Migliorini

et al.

2004, Labare

et al.

2004, Heier

et al.

2009, Bianchi

et al.

2011). Few studies have been conducted in the UK, but

Sneddon

et al.

(2009) found that tissues of earthworms (washed

and retained until their bowel was empty before assaying) from

a shooting woodland in Cheshire were significantly higher in lead

(111.79mg/kg) than in those fromthe controlwoodland (5.49mg/

kg). Mixed washed and unwashed small mammal hair showed no

significant variations in lead levels between these sites.

ESTIMATED IMPACTS OF LEAD FROM

AMMUNITION ONWILD BIRDS AND

OTHERWILDLIFE IN THE UK

ESTIMATED ANNUAL MORTALITY IN WILDFOWL AND

TERRESTRIAL GAMEBIRDS IN THE UK FOLLOWING

DIRECT GUNSHOT INGESTION (EXPOSURE ROUTE 1)

The physiological effects of lead in wild birds and pathways by

which ammunition-derived lead reaches them are described

in foregoing sections. Here we estimate, broadly, the numbers

of wildfowl and terrestrial gamebirds in the UK likely to suffer

morbidity and welfare effects and to die from poisoning by

ammunition-derived lead.

WILDFOWL

Data are sufficient to allow us to make rough estimates of

annual mortality in wintering wildfowl in the UK, although with

relatively low precision.

To do this, we used the average proportions of birds with

ingested gunshot provided in Table 3 for the UK, and only

estimated mortality for the species with data presented in this

Table. The incidence of gunshot ingestion in swans cannot be

estimated from hunter-shot birds because they are protected

species, but data do exist for found-dead swans. To estimate

an expected value for hunter-shot swans, we used data for

all of the non-swan species (Table 3), and calculated the

average percentages of hunter-shot and found-dead birds

with ingested gunshot. For hunter shot birds this was 3.2%

(155 of 4,857 birds) and for found-dead birds was 5.2% (59 of

1,129 birds). We then used the ratio of these (3.2/5.2; 0.62) to

estimate what might reasonably be expected as the incidence

of ingested gunshot in swans, had they been ‘hunter-shot’(this

was 3% for mute swan, 8.1% for Bewick’s swan and 14.6% for

whooper swan – Table 3).

British wintering population estimates for the species in Table

3 were taken fromMusgrove

et al.

(2011),

i.e.

2,356,100 birds. By

multiplying the incidence of ingestion by species population

sizes we estimate that 82,313 birds (3.5%) would have ingested

gunshot at any one time, assuming that proportions are

similar to those given for hunter-shot birds in Table 3. We used

the method of Bellrose (1959) to estimate mortality from the

incidence of ingested gunshot. We assumed the proportions

of birds with different numbers of ingested gunshot (

i.e.

, 1, 2,

3

etc.

) to be similar to that reported by Mudge (1983) in the

UK. Mudge reported numbers of gunshot ingested by 12

of the 16 species in Table 3, and we have averaged these for

our calculation,

i.e.

54% of those birds with ingested gunshot

had just one gunshot, 15% had 2 gunshot and so on (Table

5). We adjusted the proportions of birds with each number of

ingested gunshot using Bellrose’s estimates of hunting bias,

because birds that have ingested lead gunshot are more likely

to be shot by hunters, presumably due to their weakened state.

We used the same hunting bias corrections as Bellrose, based

upon his experimental work on mallard (Table 5). We also used

Bellrose’s method to correct for the effects of turnover. Bellrose

Deborah J. Pain, Ruth Cromie & Rhys E. Green